Copycat Magnolia Bakery Cupcakes

Introduction

Craving those iconic Magnolia Bakery cupcakes? Get ready to bake up a batch at home! This recipe gets you incredibly close to that heavenly moist cake and fluffy frosting. Let’s get started!

Ingredients

Here’s what you’ll need for these delicious cupcakes:

• 1 ½ cups all-purpose flour
• 1 ½ teaspoons baking powder
• ¼ teaspoon salt
• ½ cup unsalted butter, at room temperature
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• ¾ cup whole milk
• 1 batch of Magnolia Bakery vanilla buttercream frosting (recipe follows)