Jalapeño Popper Stuffed Mushrooms
Jalapeño Popper Stuffed Mushrooms are a delicious twist on a classic! Creamy cream cheese, crispy bacon, sharp cheddar, and spicy jalapeños create the perfect bite-sized appetizer for any gathering.
Ingredients
For the Stuffed Mushrooms:
- 16-20 medium button or cremini mushrooms
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
For the Filling:
- 6 slices bacon, cooked until crispy and crumbled
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese (or a blend)
- 2 jalapeños, finely diced (remove seeds for less heat)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon smoked paprika (optional)
- 1 tablespoon chopped fresh chives or green onions (for garnish)
ADVERTISEMENT