Spicy Lemon Fish Soup: A Delicious and Healthy Recipe!
Craving a flavorful, healthy, and easy-to-make soup? This spicy lemon fish soup is bursting with bright flavors and is perfect for a light yet satisfying meal. Let’s get cooking!
Ingredients
For the Soup:
- 1 lb white fish fillets (cod, halibut, or tilapia work great)
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon chili flakes (adjust to your spice preference!)
- 4 cups fish or vegetable broth
- 1 cup water
- 1 can (14.5 oz) diced tomatoes
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- Juice of 2 lemons
- Salt and pepper to taste
- Fresh cilantro or parsley, for garnish
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