Pineapple Cream Cheese Pie Recipe

Introduction

Get ready to make this amazing Pineapple Cream Cheese Pie! The tangy pineapple perfectly complements the creamy cheese for a delightful dessert. Follow this easy step-by-step guide and impress everyone with your baking skills.

Ingredients

Crust:

• 1 ½ cups graham cracker crumbs
• ½ cup melted butter
• ¼ cup granulated sugar

Filling:

• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 1 can (20 oz) crushed pineapple, drained
• 1 cup heavy cream
• 1 tsp vanilla extract