Copycat Magnolia Bakery Cupcakes
Introduction
Craving those iconic Magnolia Bakery cupcakes? Get ready to bake up a batch at home! This recipe gets you incredibly close to that perfect moist cake and fluffy frosting.

Let’s Get Baking!
Ingredients:
- 1 ½ cups all-purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ¾ cup whole milk
- 1 batch Magnolia Bakery Vanilla Buttercream Frosting (recipe below)
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