Polish Stuffed Cabbage Rolls (Golabki)
Golabki, or Polish Stuffed Cabbage Rolls, are a heartwarming family tradition, and I’m so excited to share this treasured recipe with you! Tender cabbage leaves cradle a savory filling, all simmered in a rich tomato sauce – a truly comforting and delicious meal.
Ingredients:
- 1 large head of cabbage
- 1 lb ground beef
- 1 cup cooked rice
- 1 medium onion, finely chopped
- Seasonings (salt, pepper, etc. – see full recipe below)
- Sauerkraut
- Tomato sauce
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