German Chocolate Poke Cake
This German Chocolate Poke Cake is an indulgent, crowd-pleasing dessert that’s sure to impress! A moist chocolate cake base is soaked in sweetened condensed milk and topped with a rich coconut-pecan frosting – it’s everything you love about German chocolate cake, made even better! Perfect for special occasions, potlucks, or any time you crave a sweet treat.
Ingredients
For the Cake:
- 1 box German chocolate cake mix (plus ingredients listed on the box)
- 1 can (14 oz) sweetened condensed milk
For the Topping:
- 1/2 cup unsalted butter
- 1 cup evaporated milk
- 1 cup granulated sugar
- 3 large egg yolks
- 1 teaspoon vanilla extract
- 1 1/4 cups sweetened shredded coconut
- 1 cup chopped pecans
For Garnish (Optional):
- 1/2 cup chocolate chips, melted
- 1/4 cup chopped pecans
- Shredded coconut
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