Patty Melts with Secret Sauce Recipe

Get ready for a mouthwatering twist on the classic diner favorite! These Patty Melts with Secret Sauce are bursting with juicy beef patties, caramelized onions, melted cheese, and a tangy secret sauce that elevates the flavor to the next level. It’s a comforting, easy-to-make meal the whole family will love.

Ingredients

For the Patty Melts:

• 1 lb ground beef (80/20 blend)
• Salt and pepper, to taste
• 1 tablespoon Worcestershire sauce
• 1 large yellow onion, thinly sliced
• 2 tablespoons unsalted butter
• 8 slices rye or sourdough bread
• 8 slices Swiss or cheddar cheese
• 2 tablespoons vegetable oil

For the Secret Sauce:

• 1/4 cup mayonnaise
• 1 tablespoon ketchup
• 1 teaspoon Dijon mustard
• 1 teaspoon pickle relish
• 1/2 teaspoon garlic powder
• 1/2 teaspoon smoked paprika