New Orleans Pecan Clusters

A Sweet Southern Classic
These decadent pecan clusters will transport you straight to the heart of New Orleans! Buttery pecans are coated in rich caramel and drizzled with velvety chocolate – a perfect balance of crunchy, sweet, and nutty. They’re a true Southern favorite, ideal as a snack or a thoughtful homemade gift.
Why You’ll Love This Recipe
- Easy to Make: Simple steps and just a few ingredients!
- Rich and Flavorful: The caramel and chocolate perfectly complement the toasted pecans.
- Perfect for Any Occasion: Great for parties, holidays, or a special treat at home.
Ingredients
- 2 cups pecan halves, toasted
- 1/2 cup unsalted butter
- 1 cup light brown sugar, packed
- 1/2 cup light corn syrup
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 8 oz semisweet or dark chocolate, melted
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