Pineapple Cream Cheese Pie Recipe
Introduction
Get ready for a taste sensation! This Pineapple Cream Cheese Pie is a delightful blend of tangy pineapple and creamy cheese. Follow along for a simple, step-by-step guide to making this delicious dessert.
Ingredients
Crust:
- 1 ½ cups graham cracker crumbs
- ½ cup melted butter
- ¼ cup granulated sugar
Filling:
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 can (20 oz) crushed pineapple, drained
- 1 cup heavy cream
- 1 tsp vanilla extract
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