Dinner Creamy Chicken Noodle Soup with Bacon!

Dinner: Creamy Chicken Noodle Soup with Bacon!

There’s nothing quite like a warm bowl of comforting soup to bring back cherished memories. This creamy chicken noodle soup with bacon is a family favorite, brimming with delicious flavors and aromas. Whether it’s a quick weeknight meal or a cozy weekend treat, this recipe is a must-try!

Why You’ll Love This Recipe

• Incredibly Easy: Simple ingredients and straightforward instructions make this perfect for busy weeknights.
• Versatile: Customize it! Add more veggies, cheese, or different noodles to suit your taste.
• Great for Leftovers: Tastes even better the next day! Perfect for meal prepping.
• Perfect for Meal Prep: Make a big batch and enjoy throughout the week!

Ingredients

• Chicken: Boneless, skinless chicken breasts or thighs (leftover roasted chicken works great!).
• Bacon: Adds smoky flavor and satisfying crunch (turkey bacon or omit for vegetarian version).
• Vegetables: Carrots, celery, and onions (feel free to add peas, corn, or mushrooms).
• Noodles: Your favorite type – egg noodles, rotini, etc. (choose a shape that holds up well in soup).
• Broth and Cream: Chicken broth (store-bought or homemade) and heavy cream or half-and-half for creaminess.
• Herbs and Seasonings: Garlic, thyme, bay leaves, salt, and pepper. Fresh parsley or dill for garnish.