Creamed Chipped Beef on Toast

A Comforting Classic

Creamed Chipped Beef on Toast – or “SOS” as it’s affectionately known – is a dish brimming with nostalgia and simple goodness. This recipe, a family favorite for generations, offers a hearty and satisfying meal perfect for breakfast, brunch, or a quick dinner. Let’s dive in!

Its history stretches back to the early 20th century, where it was a staple in military circles. After WWII, it found its way into home kitchens, becoming a beloved comfort food.

Let’s Get Cooking!