The Best Carrot Cake Ever!
Get ready to bake the most amazing carrot cake you’ll ever taste! This recipe has been a family favorite for years, and it’s guaranteed to become one of yours too. The moist cake, creamy frosting, and perfect blend of spices are simply irresistible.
The Story Behind the Recipe
This incredible carrot cake’s journey began at a friend’s potluck. One bite, and I knew I had to have the recipe! The perfect balance of moistness and flavor was unforgettable.
Ingredients
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 1 teaspoon baking soda
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1/2 cup vegetable oil
- 4 large eggs
- 2 cups grated carrots
- 1 can crushed pineapple, drained
- 1/2 cup chopped walnuts (optional)
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