Introduction
(Rephrased)Elevate your dining experience with this exquisite recipe for lobster tail and scallops, served alongside a vibrant lemon orzo. Ideal for special occasions or an intimate date night, this dish delivers the sophistication of fine dining right to your table.Tender lobster tails, perfectly seared scallops, and a luscious garlic butter sauce combine to create a luxurious meal that’s both flavorful and unforgettable.
Ingredients :
For Lobster Tails & Garlic Butter:20 oz (2) lobster tails1/2 cup butter3 tbsp olive oil2 heads garlic1/2 tsp salt1 onionFresh parsley (for topping)For Scallops & Lemon Orzo:8 scallops2 tbsp garlic butter1 cup orzo1 cup seafood stock1/2 cup white wine4 tbsp Parmesan cheese4 tbsp lemon juiceSalt & pepper (to taste)Fresh parsley (for topping)Lemon wedges (for serving)Instructions :Prepare the Garlic and Onion:
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