Ingredients
1 tablespoon olive oil
1 medium golden zucchini, thinly sliced
6 large eggs
1/4 cup milk
Salt and pepper to taste
1/4 cup grated Parmesan cheese
2 tablespoons chopped fresh dill or fennel fronds
1/4 cup chopped scallions
1 medium golden zucchini, thinly sliced
6 large eggs
1/4 cup milk
Salt and pepper to taste
1/4 cup grated Parmesan cheese
2 tablespoons chopped fresh dill or fennel fronds
1/4 cup chopped scallions
Directions
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