Instructions
Step 1: Prep Your Ingredients
Gather all ingredients. Because this recipe is quick, having everything measured and ready to go is key for a smooth, stress-free process!
Step 2: Make the Caramel
- In a non-stick skillet over medium heat, combine sugar, butter, and cinnamon (if using). Stir constantly (this is important!) for 1-2 minutes until a smooth caramel forms.
- Important: Monitor the heat carefully to prevent burning. Medium heat is ideal.
Step 3: Candy the Walnuts!
- Add the walnut halves to the caramel and stir continuously for 2-3 minutes until evenly coated and the mixture has thickened slightly.
- Keep Stirring! Consistent stirring prevents burning and ensures perfectly coated walnuts.
Step 4: Cool and Enjoy
- Immediately transfer the walnuts to a parchment-lined baking sheet and spread in a single layer. (Careful, it’s hot!)
- Sprinkle with salt while still warm. Let cool completely. Once cooled, they’ll have a fantastic crunch!
Cooking Notes
- Stirring is Crucial: Constant stirring is essential to prevent burning.
- Even Cooling: Spread the walnuts in a single layer to avoid sticking.
- Storage: Store cooled walnuts in an airtight container at room temperature for up to a week.
Variations
Spiced Candied Walnuts
Add a pinch of cayenne pepper, nutmeg, or cardamom for a warm, spiced flavor.
Vanilla Candied Walnuts
Stir in 1/4 teaspoon of vanilla extract before adding the walnuts.
Maple Candied Walnuts
Replace half the sugar with pure maple syrup.
Honey Candied Walnuts
Substitute honey for the granulated sugar.
Frequently Asked Questions (FAQs)
Can I Use Other Nuts?
Yes! Pecans, almonds, and cashews all work great. Just follow the same instructions.
How Do I Prevent Sticking?
Spread the walnuts in a single layer immediately after cooking and use a fork to separate any clumps before they harden.
Can I Double the Recipe?
Absolutely! Just use a larger skillet and stir continuously.
Tips for Perfect Candied Walnuts
- Use a non-stick skillet for easy cleanup.
- Maintain medium heat for even cooking.
- Cool quickly to prevent clumping.
Serving Suggestions
- Salads
- Dessert toppings
- Cheese boards
- Snacks
Enjoy your delicious 5-Minute Candied Walnuts! They’re a simple yet impressive addition to any meal or snack time.