5-Ingredient Ground Beef & Vegetable Casserole
Craving a comforting, hearty meal without spending hours in the kitchen? This 5-ingredient ground beef and vegetable casserole is your answer! It’s quick, easy, and surprisingly delicious – perfect for busy weeknights.
Why You’ll Love It
This recipe is a winner for its simplicity, nutrition, and versatility. It’s ready in minutes, packed with veggies, and easily customizable to your taste!
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 2 cups mixed vegetables (carrots, peas, corn, etc.)
- 1 can condensed cream of mushroom soup
Optional Substitutions: Swap ground beef for turkey or chicken. Feel free to use your favorite cream soup for a unique flavor twist!
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