3-Ingredient Cheesy Garlic Bread

What You’ll Need:

• 1 fresh baguette
• Several cloves garlic, minced
• Your favorite cheese, grated (mozzarella, cheddar, etc.)

Let’s Get Baking!

1. Preheat your oven to 375°F (190°C).
2. Slice the baguette into 1-inch thick slices, leaving them attached at the bottom.
3. Spread the minced garlic evenly between the slices.
4. Generously sprinkle grated cheese over the top.
5. Wrap the baguette tightly in aluminum foil.
6. Bake for 15 minutes. Remove foil and bake for another 5-7 minutes, or until the cheese is golden and bubbly.
7. Let cool slightly before serving.

Flavor Variations:

• Herby: Add dried Italian herbs (oregano, basil, thyme) to the garlic.
• Spicy: Include red pepper flakes or a dash of hot sauce.
• Bacon Lover’s Dream: Top with crispy bacon bits!

Frequently Asked Questions:

• Q: Can I use pre-sliced bread? A: Yes, but adjust baking time as needed.
• Q: Can I make it ahead? A: Yes, prepare and refrigerate until ready to bake.
• Q: Can I freeze leftovers? A: Yes, wrap tightly in foil or an airtight container.

Enjoy!

This easy cheesy garlic bread is a guaranteed hit! The perfect comfort food for any time.